Cajun Baked French Fries
After a few (some failed) cooking experiments, i found that swede was the best alternative for potatoes.
Recipe Summary Cajun Baked French Fries
Amazing flavor and healthy too! Friends and family always rave about them, and they're even a hit with my 2 and 3 year old.
Ingredients | Rutabaga French Fries¼ cup olive oil1 teaspoon garlic powder1 teaspoon onion powder1 teaspoon chili powder1 teaspoon Cajun seasoning1 teaspoon sea salt6 large baking potatoes, sliced into thin wedgesDirectionsPreheat oven to 400 degrees F (200 degrees C).Mix olive oil, garlic powder, onion powder, chili powder, Cajun seasoning, and sea salt in a large resealable bag. Add potatoes and toss to evenly coat with seasoned oil. Spread coated potatoes in 1 layer onto a baking sheet.Bake in the preheated oven for 35 minutes. Stir potatoes with a spatula and continue cooking until crisp, about 10 more minutes.Info | Rutabaga French Friesprep: 15 mins cook: 45 mins total: 1 hr Servings: 6 Yield: 6 servings
TAG : Cajun Baked French FriesSide Dish, Potato Side Dish Recipes,
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