Steps to Make Ground Fennel

Fantastically Easy Fennel Salad

It's a little bit sweet.

Recipe Summary Fantastically Easy Fennel Salad

Bright and delicious summery salad. It is light, crunchy, and a perfect side to summer's outdoor meals. Best eaten at room temperature.

Ingredients | Ground Fennel

1 bulb fennel - trimmed, halved, and very thinly sliced

2 cups cooked beets, diced

3 green onions, thinly sliced

1 tablespoon fresh lemon juice

olive oil, or to taste

½ cup chopped fresh parsley

½ teaspoon lemon zest (Optional)

salt and ground black pepper to taste

Directions

Toss fennel, beets, and green onions together in a salad bowl. Drizzle lemon juice and olive oil over vegetables and sprinkle parsley and lemon zest on top. Season with salt and black pepper.

Info | Ground Fennel

prep: 15 mins total: 15 mins Servings: 4 Yield: 4 servings

TAG : Fantastically Easy Fennel Salad

Salad, Vegetable Salad Recipes,

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