Simple Way to Japanese Green Hot Sauce

Japanese Yellow Sauce

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Recipe Summary Japanese Yellow Sauce

This sauce is amazing on fried rice or even for dipping teriyaki chicken and steak. I call it 'yum yum sauce' (Japanese white steak sauce). Delicious!

Ingredients | Japanese Green Hot Sauce

1 cup mayonnaise

3 tablespoons white sugar

3 tablespoons vinegar

2 tablespoons melted butter

1 teaspoon tomato paste

¾ teaspoon paprika

¼ teaspoon cayenne pepper, or to taste

¼ teaspoon garlic powder, or to taste

Directions

Mix mayonnaise, sugar, vinegar, butter, tomato paste, paprika, cayenne pepper, and garlic powder together in a bowl until smooth; refrigerate until chilled, at least 30 minutes.

Info | Japanese Green Hot Sauce

prep: 10 mins additional: 30 mins total: 40 mins Servings: 16 Yield: 16 servings

TAG : Japanese Yellow Sauce

Side Dish, Sauces and Condiments, Sauces,

Images of Japanese Green Hot Sauce

Japanese Green Hot Sauce : While yuzu kosho in paste form is concentrated and delicious, i like to add some citrus juice so you can use it as a sauce.